Cox Farms

From Illinois to the Lone Star State, BrightFarms, part of Cox Farms, is quickly expanding across the U.S. This new greenhouse in Lorena, Texas, will:  📏 Cover 1.5M square feet  👨🌾 Create over 250 jobs  🥬 Produce 25M salads annually    Read more about this state-of-the-art greenhouse: https://lnkd.in/eWqUmpQd .  #coxfarms #indooragriculture #sustainability

We’ve enjoyed an incredible partnership with Chef Marcus Samuelsson, from creating delicious meals using BrightFarms and Mucci Farms' greenhouse-grown produce to exploring how we’re revolutionizing the future of food. We are grateful to have leaders in the sustainable agriculture space who share our passion for putting climate-friendly food on the map. . #coxfarms #greenhousegrown #farmtotable #freshproduce #sustainableagriculture

Mucci Farms has been busy! Between acquiring Greenhill Produce and attending the Global Produce and Floral Show 2024 last month, the team has been cooking up some sweet innovations, including:   🍅 Savorries: Sweet strawberry tomatoes 🫑 Senza: Seedless snackable peppers 🍅 Dots: A smaller grape tomato ♻️ Linerless Label: A plastic-free packaging series 🎥 Learn more about what's growing on: https://lnkd.in/eXSD9TQD  .  #sustainability #indooragriculture #freshproduce #greenhouse

Cox Farms is growing — literally! This milestone represents more than just acreage; it reflects our commitment to sustainable food production that prioritizes both quality and environmental responsibility.

We’re still savoring the memories from this year's Global Produce and Floral Show 2024. 😋 Thank you to Cox Farms President, Steven Bradley, Chef Marcus Samuelsson and The Atlanta Journal-Constitution's Ligaya Figueras for leading a phenomenal conversation! ICYMI, here are some takeaways: 💡 Great food starts with great ingredients (like Cox Farms’ fresh, tasty produce). 💡 Don’t think of protein as only meat—vegetables can be a significant source of protein. 💡 Look at new ways to enjoy veggies and give them a starring role on your menu: they can be grilled, seared, topped and much more! . #freshproduce #agriculture

That’s a greenhouse-grown, lettuce wrap! 🥬 We had a fantastic time showcasing the innovative ways we’re growing fresh produce 365 days a year with sustainability in mind at IFPA's Global Produce and Floral Show 2024! The energy at the show and delicious food (with a menu curated by Chef Marcus Samuelsson at our reception made the event truly unforgettable. Cox Farms’ president, Steven Bradley, also engaged in an insightful conversation with Chef Samuelsson and The Atlanta Journal-Constitution's Ligaya Figueras. Thank you to all participants and attendees for making it a memorable experience. Stay tuned for key takeaways from the conversation and discover more about Cox Farms: https://bit.ly/3NCmUfb . #GPFS2024 #sustainableagriculture Mucci Farms BrightFarms

It’s an exciting week for Cox Farms as we gear up to participate in IFPA’s Global Produce and Floral Show 2024, taking place this year in our hometown of Atlanta! From driving greenhouse innovation to delivering fresh, flavorful and local food for a secure food supply 365 days a year, we're paving the way for the future of sustainable agriculture. Learn more about how we do it: https://bit.ly/3BJfmVk

Hey Chicago – BrightFarms is bigger and better than ever. We’re thrilled to announce the opening of our largest and most state-of-the-art greenhouse in Yorkville, Illinois providing fresh, pesticide free leafy greens to the Chicagoland and Midwest. This farm is just the first of 3 greenhouses to open before the end of the year, tripling our capacity to supply our retailers and consumers with the highest quality greens. Thank you to the Chicago Tribune for featuring our expansion and its meaning to the local area. Read more about our latest opening here: https://bit.ly/3zswtd3

Get the details on BrightFarms' newest greenhouse hub and learn how Cox Farms is meeting consumer demand for fresh, responsibly grown produce: https://lnkd.in/eBDTHZYN Hortidaily.com #agriculture

Have you ever tried food that tastes like summer? 🍓 Follow along as chef Marcus Samuelsson shares his top grilling secrets using Cox Farms' fresh produce and follow BrightFarms and Mucci Farms for updates on upcoming expansion news. . #coxfarms #sustainableagriculture #greenhousefarming