Rachel Harrison Communications

Hey Londoners - don’t miss out on a joyous, festive afternoon tea before the year ends. Cozy up with one of these seasonal experiences shared by Rachel Speed. In her article for The Times, “London’s most decadent festive teas”, Speed highlights the holiday tea experience at The NoMad Hotel London, which serves “smoked salmon on an everything bagel and a pastrami, daikon and mustard sandwich” to name a few, and at Sofitel London St James, where you can enjoy “tasty twists to the regular afternoon tea such as roast turkey coronation, toasted croissant and a mushroom quiche with a chestnut crumble.” To learn more about each offering, click the link below. Happy sipping! https://lnkd.in/eeuFrFbR

‘Tis the season for holiday outings and team bonding, and thanks to APOTHEKE, the New York RHC team put a bow on 2024 with a scent-sational night of candle making. Here’s to making our apartments merry and bright! 🕯

In need of some last minute holiday cheer? Teremana Tequila has got you covered. ✨🎁 This holiday season, give the gift of Mana – the heart of Teremana Tequila that promises to bring good energy and gather people together. Thanks to Teremana and American Greetings, you can now send custom holiday cards to spread joy to your loved ones! Click the link below to Share the Mana. https://lnkd.in/dNVgsavt

The RHC team kicked off the holiday season with happy hour at Darling Rooftop. From great company to delicious cocktails and table-side s’mores—this was the perfect way to celebrate the season!✨ A big thank you to the amazing team at Park Lane New York for hosting us!🥂

Not one, but two congratulations are in order as Dirt Candy and Torrisi by Major Food Group have retained their Michelin Stars! These prestigious awards, a hallmark of fine dining, are given based on quality ingredients, harmonious flavors, masterful techniques, chef’s personality, and consistent excellence.⁠ Dirt Candy, led by the award-winning chef Amanda Cohen, is a vegetable-only restaurant in New York City renowned for its five-course tasting menu that changes seasonally. Torrisi Bar & Restaurant, helmed by acclaimed chef Rich Torrisi, serves an à la carte menu that reflects a singular approach to Italian cuisine. Visit the link below to view the full list of winners. https://lnkd.in/e6mZzGZ5

‘Tis the season for gift guides, and Wildflower Farms, Auberge Resorts Collection has just the thing for your friend in need of a little self-care. Fiorella Valdesolo shared her top “Wellness Obsessed” recs, including a private reiki session at Wildflower Farms overlooking the gardenscape of the Hudson Valley, in a recent article for The Wall Street Journal. Learn more by visiting the link below, and maybe you’ll even find some inspiration for your holiday list. https://lnkd.in/eBChG7pb 

Happy work-iversary to two of our incredible UK team members, Lauren W. and Robyn Percy, for reaching two years at RHC! We’re so grateful for your hard work, dedication, and leadership, constantly pushing our team to reach big. So here’s to you both, and cheers to the future! 🥂

Rachel Harrison Communications: a “collaborative and innovative environment where everyone thrives and succeeds together.” ✨ Without further ado, we’re excited to announce our inclusion in PRWeek’s list of Best Places to Work 2024!⁠ ⁠ The esteemed list “showcases the top organizations in the PR and communications world as rated by the people who know them best — their employees,” and we couldn’t be more proud or grateful for everyone on our team who makes RHC one of the best places to work.⁠ ⁠ To more happy hours, pizza parties, coffee runs, and office banter.⁠ ⁠ Congratulations to all the winners! Head to the link below to view the full list and learn more about RHC. https://lnkd.in/eFbkyXrA Rachel Harrison, Lauren W., Amber Appelbaum, Amanda Watenberg, Lauren Ryback Hurth, Lucy Ballantyne, Sarah Hermalyn

Let’s put away the cookbooks and enjoy a special Christmas Eve dinner out in New York City this holiday season. In a recent Forbes article, Melissa Kravitz Hoeffner highlights her top picks for where to eat on Christmas Eve dinner which include The Golden Swan and Le Jardinier as some of her favorite holiday spots. Le Jardinier features a five course tasting menu “including dishes like Cured Hiramasa with avocado mousse, winter citrus and royal kaluga caviar” this December 24th. The Golden Swan is serving Beef Wellington and Bûche De Noël with eggnog ice cream, among other menu items, to curb your holiday cravings. Sounds like a must try for your NYC holiday itinerary! Tap below to see the full list of festive dinners to check out in NYC! https://lnkd.in/ehX8Csfv

The best part about Thanksgiving? The leftovers of course. “Whether you're staring at a mountain of turkey or an endless supply of mashed potatoes, chefs across the country are transforming post-feast remnants into dishes that are as inventive as they are delicious,” says Stephanie Gravalese in her recent Forbes article. Find innovative Thanksgiving leftover recipes crafted by top chefs at The Joule Dallas, Fairmont Royal York Toronto, The Golden Swan, Spiegelworld Superfrico, and Hard Rock Hotel New York to name a few. Click the link below for your post-Thanksgiving inspiration. https://lnkd.in/eW5pfzGW