Reckitt’s Post

🚰 Why Investing in Water, Sanitation, and Hygiene is Vital for Uganda’s Future 🌿 Access to clean water, proper sanitation, and hygiene (WASH) is critical for the health and well-being of Ugandans, but millions are still left behind. Despite growing efforts, inadequate investment in WASH infrastructure has led to preventable diseases, poor health outcomes, and limited economic growth. To secure a healthier, more prosperous future for Uganda, we need to prioritize long-term investments in water, sanitation, and hygiene systems, ensuring sustainable access for all communities, especially the most vulnerable. For more questions or information, contact me here: 9761 3980 (Khairulddin Yusof) dermasg.official@gmail.com Follow More On: Instagram: Instagram (@dermasg.official) Facebook: Dermasingapore LinkedIn: https://lnkd.in/gS2dRmua #CleanWaterForUganda #SanitationMatters #HealthAndHygiene #WaterForAll #WASHInvestment #SustainableDevelopment #SafeWaterForLife #DermaSg #BlueheartsSg #TolongOrangHatiRiang

World Toilet Day: Driving Change, One Toilet at a Time Today, we shine a spotlight on sanitation—an essential foundation for dignity, health, and opportunity. Globally, 3.6 billion people lack access to safely managed sanitation, with over 110 million in Nigeria directly affected. At SUKi Africa, we’re reimagining solutions:  IoT-enabled bio-digestible toilets for sustainable sanitation.  Blockchain-powered rewards for maintaining cleanliness.  Advocacy for open defecation-free (ODF) communities with measurable impact. Proper sanitation is more than a basic need; it’s a catalyst for health, empowerment, and sustainability. By collaborating with innovators, WASH advocates, and policymakers, we aim to scale impactful solutions and leave no one behind. Join us in making sanitation everyone’s business—because dignity starts here. #WorldToiletDay #SanitationInnovation #BlockchainForGood #WASH UNICEF WaterAid #SUKiAfrica

🌍 *Reducing Hunger and Lowering the Cost of Living in Kenya through Food Storage* 🌱 In Kenya, food waste and hunger are closely linked, with up to *40% of perishable produce* being lost due to inadequate cold storage facilities. This loss affects not only farmers and suppliers but also contributes to the rising cost of food, making it harder for families to afford fresh, nutritious meals. By implementing proper food storage solutions, we can *reduce food waste by up to 50%, ensuring that more produce reaches the market and stays fresh longer. This doesn’t just mean less waste—it means **lower food prices* for consumers and a more stable income for farmers and retailers. At *KilimoKonnect, we are committed to addressing these challenges by providing **affordable cold storage solutions* that help preserve the quality of fruits and vegetables, ensuring that less is lost and more is available for consumption. When food is properly stored, prices stabilize, helping to ease the cost of living for millions of Kenyans. Together, we can reduce waste, fight hunger, and create a more sustainable food system in Kenya. Join us today and create a better tomorrow reach us at: kilimokonnect@yahoocom

While Southern Africa faces a looming food crisis, a brighter picture emerges in Eastern Africa. Due to improved rainfall and production, the region boasts a projected net surplus of 1.7 million MT of maize for 2023/24. Tanzania leads the pack with an exportable surplus expected to be 36% above average (1.1 million MT), while Uganda and Ethiopia are on track for typical levels (450,000 MT and 400,000 MT, respectively). This surplus could be strategically traded within Southern Africa during deficit seasons.

Our observations from a recent trip to 🇿🇲 Zambia with respect to potential of 🌱 clean cooking 🍳 interventions. Improved health outcomes, economic savings, and time efficiency are clear indicators of the positive impact. Moving forward, our goal is to scale up the adoption of these cookstoves, extending their benefits to more communities across Zambia. 📝  https://lnkd.in/gGxTnEQb

🌟 Mark your calendars for this online session at World Water Week. Topic: 5 Key lessons to Strengthen Sanitation Markets. Lessons from #UNICEF +LIXIL_SharedValuePartnership. Report here https://lnkd.in/d72YUZmW

Uganda’s food system faces a tough dilemma. Something western societies cannot imagine What are the biggest challenges in Uganda’s food system? Jonan Asingwire breaks down the key issues, from the short food chain in rural areas to the structured yet wasteful system in cities like Kampala. With no efficient food preservation infrastructure, the country faces high levels of food waste. These are the 3 major barriers holding back Uganda’s food supply chain: → Lack of infrastructure: There’s no organized supply chain. Fresh food moves straight from gardens to kitchen. →Massive food waste: Cities like Kampala see high food waste due to a lack of preservation and storage systems. →Policy gaps and low awareness: Good policies exist, but the public and local leaders aren’t aware of them. Jonan also discusses the dilemma of increasing food production to tackle hunger while balancing environmental sustainability. He emphasizes the need to build capacity, connect academia with policy, and empower young people to become catalysts of change. In just 10 minutes, explore Jonan’s vision for a more sustainable and resilient food system in Uganda. Don’t miss it! 🎧 #foodsystem #uganda #sustainability #leadership

FROM HUMAN WASTE TO PROSPERITY: THE SANITATION ECONOMY: "This document looks at the estimated economic value of these markets in five countries: Benin, Kenya, Nigeria, Sierra Leone and Uganda." https://buff.ly/48QFcSc #scooponpoop #everybodypoops

[ ENHANCING FOOD SECURITY THROUGH STRATEGIC MANAGEMENT OF FOOD LOSS AND WASTE IN ZAMBIA ] Zambia, a nation blessed with abundant natural resources covering 752,612 km², faces a critical challenge: hunger. Recent extreme weather events, exacerbated by phenomena like El-Nino, have devastated agricultural yields across the nation, particularly affecting maize, a vital staple.... Read more here: https://lnkd.in/drJem3tD

It's easy to overlook the simple act of turning on a tap and receiving clean, safe water, but the reality is that access to this precious resource is a luxury for over 2 billion people around the world. One out of four people worldwide still lack access to clean and safe drinking water. Many have to walk for miles and some have to purchase it at expensive prices in small containers (or “yellow jerry cans”). Every. Single. Day. Today, as I stood at the kitchen sink, filling my glass with clear, refreshing water, I couldn't help but feel an overwhelming sense of gratitude for clean and safe drinking water. Clean water is not just a convenience. Neither should it be a luxury. It's a fundamental human right and a cornerstone of healthy individuals and communities. It's the foundation for good health, sanitation, and economic development. When was the last time you paused to appreciate the impact of this privilege on your life and the lives of others? How would your daily routine change if clean water was not readily available? Join me in appreciating this vital resource and advocating for water equity worldwide. I appreciate purpose-led brands and institutions such as Reckitt, GIZ Nigeria & ECOWAS, Reckitt Global Hygiene Institute (RGHI), among others, who advocate for water equity especially using a gender-based lens (as girls and women are most often affected by this issue). How can we contribute to ensuring that everyone, regardless of their location or circumstances, has access to this essential resource? What small actions can we take to conserve water and protect this invaluable gift for future generations? #Day8 #GratefulForCleanWater #GratitudeChallenge #GratitudeWithDrIsaac #CleanWater #Health #HealthEquity #SRHIN #SlumandRuralHealthInitiative #Leadership #Gratitude #MentalHealth #30DaysOfGratitudeWithDrIsaac