CECP’s Post

Why do I need a farm Biosecurity sign? A farm biosecurity warning sign serves several important purposes: Prevention of Disease Spread: It helps to prevent the introduction and spread of diseases within and between farms. Diseases can have devastating effects on livestock, crops, and farm profitability. By alerting visitors and workers to biosecurity measures, the sign reminds them to take necessary precautions to prevent disease transmission. Protection of Livelihood: For farmers, their livelihood depends on the health and productivity of their livestock and crops. Biosecurity measures, including warning signs, help safeguard their investments by minimizing the risk of disease outbreaks. Legal Compliance: In many regions, there are regulations and guidelines governing biosecurity measures on farms. Having a visible warning sign can demonstrate compliance with these regulations and protect the farmer from potential legal issues. Public Awareness: Biosecurity is not only important for farm operations but also for public health and food safety. The presence of warning signs raises awareness among visitors, workers, and the general public about the importance of biosecurity measures in agriculture. Risk Mitigation: Farms often receive visitors, including suppliers, veterinarians, and other service providers. A biosecurity warning sign informs these visitors about the biosecurity protocols they need to follow while on the farm, reducing the risk of disease transmission. In summary, a farm biosecurity warning sign is a proactive measure that helps protect the health and productivity of livestock and crops, ensures compliance with regulations, raises public awareness, and minimizes the risk of disease spread. Buy yours now at: https://lnkd.in/d_CixndH #SafetySigns #discountsafetysigns #becausesafetyshouldntcomeataprice #FarmBiosecurity https://lnkd.in/gpNGaW3R discountsafetysigns.co.nz

🌍 Empowering dairy farmers in Ethiopia’s Somali Region    A recent article highlights our collaboration with the International Labour Organization (ILO) to empower small-scale dairy farmers through the Engaging Host Community and Refugees in Dairy Development (EHRDD) project. The Somali region despite its challenges with livestock productivity and market access, has significant potential to become a key milk supplier for #Ethiopia.   Through the EHRDD project, we are: 🐄 Training women-led co-ops in modern animal husbandryand milk production, boosting profits and reducing waste. 🌱 Supporting sustainable feed production with co-op-run processing facilities. 🩺 Enhancing veterinary care by training community-based animal health workers. 💧 Building water detention ponds to secure reliable water access for livestock.   Read the full article here 👉 https://lnkd.in/e3GWFtdD

An incredible initiative launched by #FAO on 25th April to transform the #agrifood business to a more #sustainable system by focusing on managing and curbing the rising threat of #AMR. The initiative Reduce the Need for Antimicrobials on Farms for Sustainable Agrifood Systems Transformation (RENOFARM) is already being piloted in the poultry sector in Indonesia, with other pilots underway in Uganda and Nigeria. "FAO’s goal is to implement the initiative in more than 100 countries in alignment with its partners under the Quadripartite #OneHealth approach - the World Health Organization (#WHO), the UN Environment Programme (#UNEP), and the World Organisation for Animal Health (#WOAH)." Enormous effort and resources have been directed to making sure the #antibiotics remain effective for the greater good of #human, #animal and the #environment. See details at: https://lnkd.in/gZpfgPdf https://lnkd.in/gcBtAhwP

We are what we eat and what we eat eats. Innovative pathways in sustainable agri-food systems are better and go farther when the "human-planet-ecosystem services" triangle approach is at the core. Great news, #FAO! #Onehealth #Innovation

FAO today launched a new action-oriented, country-focused initiative to reduce the need for antimicrobials on farms, amid the growing threat posed by #AntimicrobialResistance in the food and agriculture sector, impacting terrestrial and aquatic animal health, plants and the environment and causing significant economic losses to farmers across the globe. Reduce the Need for Antimicrobials on Farms for Sustainable Agrifood Systems Transformation (RENOFARM) initiative aims to provide countries with policy support, technical assistance, capacity building, and knowledge sharing to help reduce the need for antimicrobials in livestock production, prioritizing animal health and welfare, mitigating environmental impact, and enhancing food security and nutrition thus, helping to achieve the 2030 Agenda and its Sustainable Development Goals. #SDGs #AMR #RENOFARM https://lnkd.in/dYcxtWRh

🌱 Empowering Sustainable Beef Production at the Tipperary Dairy Calf to Beef Demonstration Farm 🌱 Yesterday, we had the privilege of attending the first open day at the Tipperary Dairy Calf to Beef Demonstration Farm. This joint initiative between Dawn Meats, Shinagh Estates, and Teagasc exemplifies the power of collaboration in advancing sustainable and profitable beef production from the dairy herd. 🔍 Insights from the Day: Commercial Beef Value (CBV): Farmers voiced concerns about accessing high CBV cattle. Farm Fayre provides a seamless solution, offering access to essential data points such as DBI and CBV, ensuring fully informed purchasing decisions. Calf Rearing Health & Management: Addressing key concerns like sourcing healthy calves, reducing stress, and ensuring proper vaccinations, Farm Fayre’s Farm-to-Farm delivery model enhances biosecurity and animal welfare. To many questions raised - Farm Fayre is the answer! 🌟 Convenience: Buy or sell cattle in under 15 minutes from anywhere. 🌟 Cost and Time Efficiency: Avoid the costs and hassles of travel. 🌟 Superior Biosecurity & Animal Welfare: Direct Farm-to-Farm deliveries ensure cattle thrive immediately. 🌟 Sustainability: Our logistics model significantly reduces HGV kilometers (50%), aligning with green initiatives. 🌟 By connecting buyers and sellers directly, Farm Fayre shortens the supply chain, enhances efficiency, and supports sustainable farming practices. 🔗 Learn more about how Farm Fayre is revolutionizing livestock sales at www.farmfayre.com. #FarmFayre #AgTech #SustainableFarming #LivestockSales #DairyToBeef #AnimalWelfare #Biosecurity #FarmingInnovation #CalfRaising

Excellent article in Western Producer Media (https://lnkd.in/gCV6Jf4a) discussing the planning underway in Canada to mitigate the impact of an eventual outbreak in Canada of African Swine Fever (ASF), including the development of a pan-Canadian strategy. What's not mentioned, and this is an important omission, is the initiative being undertaken by Farm Health Guardian, and supported by Canadian Agri-Food Automation & Intelligence Network. "Digitizing Fomite Contact Tracing to Mitigate Pathogen Spread in Agriculture," (https://lnkd.in/gp56n-rC). Led by Rob Hannam, the FHG team has identified a technological solution to minimising the spread and tracing the source of animal-borne illnesses. FHG's digital technology helps farms and food companies to strengthen biosecurity and stop the spread of animal diseases. It enables users to respond quickly when an animal disease is suspected to prevent disease spread. The ability to conduct biosecurity trace-backs in near real-time with FHG technology reduces the risk of disease spread and saves hours of work compared with traditional methods. This is a made-in-Canada solution to what is fast-becoming a global issue. François-Philippe Champagne Innovation, Science and Economic Development Canada Agriculture and Agri-Food Canada/ Agriculture et Agroalimentaire Canada Alberta Innovates Canadian Food Innovation Network Canadian Food Inspection Agency Laura Kilcrease Micheline Ayoub David Bailey Stuart Cullum Bethany Deshpande Cornelia Kreplin Chris Paterson Robert Saik Deb Stark Fred Wall Rickey Yada EMILI Darrell Petras Garson Law Patience (Coleman) Palmer Ryan Furtas Julie Thibeault, B.B.A. Glacier FarmMedia Joe Dales RHA Ventures Inc. Canada Pork International Canada Pork - Porc Canada Alberta Pork Sask Pork Manitoba Pork Council Ontario Pork Centre de développement du porc du Québec inc. Canada Beef Chicken Farmers of Canada

Sample Project Description Your problem statement and project description must not draw from the common generic problem statement anyone can find online; you should be able to demonstrate to any donor that you have unique knowledge drawn from years of experience in similar field and context.   Example!   "Project description sample" This project will strengthen the capacities of 250 households in the Mandera triangle with knowledge, skills, capacities, and resources to promote and safeguard the sustainable livestock production. (NGO Name) seeks to adapt the lessons learned from Rural Livelihood for emergency project (RLIP-II) Funded by USAID, and implemented in 90 percent of the communities within the Mandera Triangle, in Kenya. The RLIP-II project component was delivered to provide knowledge-driven and practical experience on how pastoral communities can develop effective drought mitigation mechanism to prevent loss of livestock during prolonged drought. Through the adoption of the traditional and sustainable weather prediction systems, the project triggered mobile based short message alert system that allowed pastoralist hhs to sell-off their livestock and receive insurance claims from the local insurance companies before the quality of livestock and animal product had deteriorated by drought. This eliminated the risk of total loss and allowed hhs to plan and restock in time, and reduced cyclic vulnerabilities. In collaboration with the Kenya and Somalia metrological department the project has built a predictable mechanism for helping pastoralist adapt to the changing climate while reducing poverty-triggered cattle rustling and/or conflict over water point and pasture.   This “Optimizing the Capacity of Animal Dependent Household (OCADH)” will overlay the knowledge gained from RLIP-II project by strengthening the hh capacities to cultivate and store fodder for livestock feed during drought, and also raise household level income across all seasons through livelihood diversification - by sale of the preserved and stored feed.   (NGO Name) will identify 100 households, who are the beneficiaries of RLIP-II, who are already endowed with level II knowledge on Animal health and further equipping the 30 Community Animal health workers (CAWs) trained during RLIP-II with livestock drugs to respond to the community livestock health needs. It will also facilitate intercommunity transportation and engagement with community pastoralist, by tracking and tracing nomadic pastoralist and providing them with animal health needs, deworming, vaccinations etc. The project seeks to consolidate gains made in livestock insurance scheme and fodder through sustainable mechanism that will secure the household assets from adverse combined effect of drought and animal diseases and provide access to holistic livestock production systems and needs.   Continue… #Grants #Grantwriting #GrantWritingTips #NGOs #Donors #Fundraising #Funds #EUGrants #UNGrants

#19 Animal Planet 🌏 :  New Training to Boost Incomes for Millions of Small Poultry Farmers Worldwide In a groundbreaking move to uplift rural economies, the World Poultry Foundation (WPF) has unveiled a comprehensive training program aimed at empowering small-scale poultry farmers across the globe. This initiative promises to transform the livelihoods of millions of farmers who rely on poultry as a vital source of income and sustenance. The WPF's training materials, meticulously designed for low-resource settings, offer a wealth of knowledge covering essential aspects of poultry farming, including housing, health, water and feed management, and business planning. Randall Ellis, CEO of the WPF, emphasized the significance of this initiative, stating, "Small-scale poultry producers play a crucial role in local food systems and rural economies. Our training is tailored to their needs, utilizing highly visual materials and recommendations tailored for low-resource environments." Recognizing the diverse linguistic landscape, the WPF has made the training resources available in multiple languages, including English, Chinyanja, Mandinka, and Wolof, with plans to expand to Kiswahili, Fula, Serahule, Jola, and Lingala in the near future. The materials are accessible in various formats, such as infographics, videos, and digital flip books, ensuring ease of use and dissemination through community meetings and social media platforms like WhatsApp. By equipping small-scale poultry farmers with the necessary skills and knowledge, the WPF aims to enhance the productivity of their operations, ultimately leading to increased profitability and sustainability. This initiative has the potential to catalyze a ripple effect, empowering rural communities, bolstering local economies, and contributing to global food security. As the world grapples with challenges of poverty and food insecurity, initiatives like the WPF's training program offer a beacon of hope, demonstrating the power of targeted interventions in transforming lives and fostering sustainable development. #poultry #poultryindustry #india #rising #animalhealth  #animalhealth #animalnutrition  #animalfeedsupplements #growth #poultryfeed #poultryhealth #innovistafeedingsolutions #curcumol #nativol #sustainable #earthfriendly  #distributor #distributorship #antimicrobials #nature #natural

Importance of Biosecurity for Smallholder Broiler Farming: Biosecurity is an important component of smallholder broiler farming, involving implementing practices and measures designed to protect poultry from disease-causing organisms. Effective biosecurity protocols are necessary for ensuring healthy and productive broiler flocks, which supports smallholder farmer's economic stability. Why is biosecurity crucial? 1.     Disease Prevention The primary goal of biosecurity is to prevent the introduction and spread of infectious diseases on farm. Smallholder farms, often with limited resources, are particularly vulnerable to outbreaks of avian influenza, Newcastle disease, and Salmonella. These diseases can spread rapidly through direct contact with infected birds or indirectly through contaminated equipment, feed, human handlers, rodents, and pests. Implementation of strict biosecurity measures can significantly reduce the risk of disease introduction and transmission. 2.     Economic Stability Disease outbreaks can lead to economic losses for smallholder farmers due to decreased productivity, increased morbidity and mortality, and the cost of treatment or culling of infected birds. Effective biosecurity practices help maintain healthy flocks, ensuring steady production and profitability. This stability is crucial for the livelihoods of smallholder farmers who rely on broiler farming as their primary source of income. 3.     Animal Welfare Responsible farming includes maintaining high standards of animal welfare, which is increasingly recognized as a key component of ethical and sustainable farming practices. Healthy birds are less likely to experience stress compared to those affected by disease, allowing for a positive effect on production. Biosecurity practices contribute to the overall well-being of the flock by reducing the risk of infections and promoting a healthier living environment. 4.     Environmental Impact Disease outbreaks often require the use of antibiotics and other medications to treat infected flocks. When these substances are overused, it can contribute to antimicrobial resistance, posing a threat to both animal and human health. Improper disposal of deceased or diseased birds can lead to environmental contamination. Therefore, biosecurity measures help mitigate these risks by reducing the incidence of disease, thereby limiting the need for medical interventions which is more cost effective. 5.     Food Safety Biosecurity plays a role in ensuring that poultry products for consumer use are safe, reducing the occurrence of foodborne diseases. By preventing the introduction and spread of disease-causing organisms within the flock, biosecurity measures help ensure that the meat produced is safe for consumption. Which also enhances consumer confidence in poultry products coming from smallholder farms. #PoultryFarming #Broilers #SmallHolders #Biosecurity