Toast

It’s finally here—Community Appreciation Week here at Toast! It’s a time for our Toast team to support our partners, our prospects, our customers, and all the restaurants in their communities by writing reviews, dropping off thank you notes, and taking the time to show our gratitude. We have so much appreciation for the restaurants (and cafes, bakeries, smoothie bars, pizza parlors, and more) that make up the fabric of our communities. Join us by showing up for your favorite local haunts this week too! #ToastToYou This week, I'm setting aside time each day to write a positive google review, stop in to a favorite restaurant, check in on my favorite customers and write thank you notes to those customers who are the reason we do what we do at Toast. (You can track my play-by-play over on instagram!) Join me in saying thank you this week to a restaurant that makes your week a little easier or your special occasion a little more special. Keep an eye out for posts tagged #ToastToYou and spread some gratitude this holiday season 🧡

It’s Toast.org’s fourth annual Season of Giving! Season of Giving is a month-long initiative that brings the strength of Toast’s people, products, and philanthropy together to support organizations addressing food insecurity in the communities where we work and live around the globe. Learn more: https://lnkd.in/gbiz_x2k #WeAreToasters

We’re expanding our partnership with Uber, helping restaurants reduce costs and reach more diners with commission-free delivery! This new integration between Toast Delivery Services and Uber Direct will allow restaurants across the U.S. to save on delivery fees and leverage Uber’s extensive delivery network. We’re excited to give restaurants increased choice and offer guests more ways to get their favorite foods delivered to their door. Learn more on our Newsroom: bit.ly/4f3JQz2

Happy Giving Tuesday! I am so proud of how Toast supports diverse restaurants and restaurateurs—and takes it further through our partnership with Careers through Culinary Arts Program (C-CAP).C-CAP empowers underserved students with culinary training and career skills, paving the way for the next generation of industry leaders. Creating opportunities for underserved students is critical—it makes the industry as a whole stronger. Graduates have gone on to top restaurants, NFL nutrition teams, wineries, and even launched their own businesses!Big thanks to Toast.org and C-CAP for making this impact possible. Read more about our work together: https://lnkd.in/gyBd2T_5

In recognition of our Season of Giving, Toast’s month-long initiative focused on food and nutrition security around the world, Toasters volunteered with Blessings in a Backpack to pack 1,500 bags of food for local kids in the Boston, Chicago, and Omaha communities. Learn more: https://lnkd.in/gNTd-qdX #WeAreToasters #GivingTuesday

Help us fight hunger and grow our community! Refer a few friends and you can earn a referral bonus for each referral that goes live with Toast. Plus, for every restaurant that signs up with Toast before December 31st, Toast will partner with charities across the globe to donate meals and help combat food insecurity. Referral terms and donation terms apply. Starting referring today 👉 https://lnkd.in/gS-TBJD2

Toast is honored to be named one of India's 2024 Best Workplaces in IT! Through innovative technology and a deep commitment to our customers, we’re empowering the restaurant community to delight their guests, do what they love, and thrive. #WeAreToasters

Every chef knows the value of quality ingredients, and Amanda Wilson, VP of Food & Beverage for Rick Bayless’ Tortazo is no exception. From importing tlayudas straight from Oaxaca to working with Dark Matter Coffee to source their custom house blend, Amanda marries her culinary expertise with her business acumen to expand the reach of ‘Mexico’s favorite sandwich’. Read more in the Newsroom, and stay tuned for more of our “Toast to…” series! https://lnkd.in/gUt-zYKa

Join Mike Gutner, Toast CPO, and Shawn P. Walchef, host of Family Style, on a tour of Toast's breadquarters in Boston, Massachusetts! https://lnkd.in/gKpqTNeS #WeAreToasters

AfroTech is underway, and Toast is in the mix! This annual gathering of thousands of Black professionals is an incredible networking and professional development opportunity for those working in the tech sector…but we're also here to have some fun! Grab a new friend from the conference floor and join Toast for Midnight Brunch at the breakfast klub tomorrow night! For more details 👉 https://lnkd.in/gAGp9e-T #AfroTech