Thinking about going back to school in 2025? 🎓 It’s never too late to reach new goals. The NRAEF offers scholarships to help you further your education in the restaurant & hospitality industry—whether you're starting fresh or taking the next step in your career. Get ready to invest in your future: https://bit.ly/3P2oeIW
National Restaurant Association Educational Foundation (NRAEF)
Non-profit Organizations
Washington, DC 22,380 followers
Fueling opportunity. Launching careers
About us
Fueling opportunity. Launching careers As the philanthropic foundation of the National Restaurant Association, the National Restaurant Association Educational Foundation’s mission of service to the public is dedicated to enhancing the industry’s training and education, career development and community engagement efforts. The NRAEF and its programs work to ATTRACT, EMPOWER and ADVANCE today’s and tomorrow’s restaurant and foodservice workforce. NRAEF programs include: ProStart® – a high-school career and technical education program; Restaurant Ready – partnering with community based organizations to provide “opportunity youth” with skills training and job opportunities; Military – helping military servicemen and women transition their skills to restaurant and foodservice careers; Scholarships – financial assistance for students pursuing restaurant, foodservice and hospitality degrees; and, the Hospitality Sector Registered Apprenticeship Project – a partnership with the American Hotel & Lodging Association providing a hospitality apprenticeship program for the industry. For more information on the NRAEF, visit ChooseRestaurants.org.
- Website
-
https://www.chooserestaurants.org/
External link for National Restaurant Association Educational Foundation (NRAEF)
- Industry
- Non-profit Organizations
- Company size
- 51-200 employees
- Headquarters
- Washington, DC
- Type
- Nonprofit
- Founded
- 1987
- Specialties
- Culinary arts and restaurant management training and certification, Restaurant, foodservice and hospitality apprenticeship, and Career paths in the restaurant and foodservice industry
Locations
-
Primary
Get directions
2055 L Street, NW
Washington, DC 20036, US
Employees at National Restaurant Association Educational Foundation (NRAEF)
Updates
-
With 15.5 million workers, the restaurant industry is America’s second-largest private-sector employer, offering limitless pathways to success. In 2024, your support fueled dreams and opened doors for countless future leaders—and we're just getting started. As we look ahead to an exciting 2025, your contribution can continue to transform lives and build futures in this industry of opportunity. Be the star ingredient that makes it all possible—donate today and help us feed dreams of success: https://bit.ly/4g0JhXV
-
-
Working in the restaurant industry isn't just about the job—it’s about the life-changing skills that go beyond the workplace and shape who we are. Whether it's building resilience, fostering community, or creating opportunities, the impact is far-reaching. We’re collecting personal stories through Gather Voices, a simple and user-friendly platform for you to share your experiences on video. These stories will help showcase how the restaurant industry builds careers, strengthens communities, and opens doors for all. HOW TO SUBMIT: 🔗 Head to the video submission link ➡️ https://bit.ly/3DkqOHI 🤳 Record your video using your phone or computer. You'll be asked to share your thoughts on the industry and how it has shaped your life. Feel free to re-record until it’s just right. ☑️ Click submit! We can’t wait to hear how the industry has shaped YOU! 🙌
-
-
🔥 Ready to taste 2025’s hottest food trends? From vibrant ingredients to eco-friendly practices, restaurants are serving up innovation for your palate and the planet. Don’t miss out—download The National Restaurant Association's 2025 What’s Hot Culinary Forecast now: https://bit.ly/3CoSKnF
-
-
A first-generation college student, Erica Corona is receiving her degree in Hospitality from the University of Nevada-Las Vegas. Last year, the National Restaurant Association Educational Foundation awarded over $1 million in scholarships to aspiring industry professionals pursuing restaurant-focused post-secondary education. Your contribution makes a difference. Donate today to support the next generation of our industry: https://bit.ly/3C6Zw6Q
-
-
RESTAURANTS ADVANCE LEADERSHIP AWARD RECIPIENT SPOTLIGHT: Dr. Tim Ryan, Chancellor of The Culinary Institute of America ⭐️ Dr. Ryan knew from the start that hospitality was his calling. From dishwasher to acclaimed chef to educator, he’s spent over 40 years empowering the next generation in the industry. 🎥 Watch the video to learn more about his inspiring impact and read about why Dr. Ryan was chosen as the 2024 Thad and Alice Alice Eure Ambassador of Hospitality Award, presented by Ecolab: https://bit.ly/4gJwzhh
-
RESTAURANTS ADVANCE LEADERSHIP AWARD RECIPIENT SPOTLIGHT: Jerome Dees Jr., VP of Sales, Dees Partners. ⭐️ Dees is dedicated to giving back, fostering mentorship opportunities, and guiding aspiring entrepreneurs on their career journeys. Through his work with Network for Teaching Entrepreneurship (NFTE), he’s helping to shape the leaders of tomorrow. Watch the video to learn more about his story & impact or read more here: https://bit.ly/4gJwzhh