Zeelandia (Royal Zeelandia Group)

Community support – Zeelandia’s dedication to its communities At Zeelandia, one of our key annual goals is to serve the communities we are part of. We believe that by creating and participating in initiatives that make a real difference, we can bring meaningful change and enhance the well-being of those around us. A wonderful example of our efforts is the work of Sefco Zeelandia SA, which this month proudly achieved one of its CSR goals – Better for People. They partnered with “Galilee”, a relief unit that provides free care services to cancer patients and individuals with Amyotrophic Lateral Sclerosis (ALS). Each year, they organise a market featuring handmade goods, sweets, and gifts to support patients and their families during difficult times. As proud supporters of this project, Zeelandia donated 70 cakes crafted by our finest bakers. Our colleagues also dedicated their time and effort to carefully package each one. We remain committed to serving and supporting our communities, including initiatives focused on physical and mental well-being. Looking ahead to 2025, we aim to continue standing by our communities and inspiring them to Keep Exploring. #CSR #Betterforpeople #Servingthecommunities #Inspiration #KeepExploring #Zeelandia #OneZeelandia #Galilee

A celebration of festive traditions around the world This holiday season, we're proud to share a glimpse of festive cheer from our local subsidiaries. From traditional Christmas delicacies to seasonal creations unique to each culture, these wonderful products reflect the creativity and local heritage that make this time of year so special. At Zeelandia, we believe in the beauty of diversity and the joy of coming together, no matter what or how we celebrate. Here's to spreading happiness, warmth, and delicious moments around the globe. Happy holidays to all, from our family to yours! #Happyholidays #Globaltraditions #Zeelandia #KeepExploring #OneZeelandia

In late summer 2000, Zeelandia and the Dutch bakery industry celebrated the 100th anniversary of Royal Zeelandia H.J. Doeleman B.V. A week of festivities included an open day for employees and their families, with several valued partners from the bakery sector joining the celebrations. Over 2,600 bakers were warmly welcomed to Zierikzee, followed by a visit from 400 vocational secondary school students exploring the future of baking. The week concluded with an unforgettable Saturday evening celebration, attended by many international guests, marking this milestone in Zeelandia’s history. https://bit.ly/3Q8wmbJ #KeepExploring #Heritage #OneZeelandia #Zeelandia

Zeelandia Romania’s commitment to a greener future.   This month, Zeelandia Romania proudly achieved a major milestone in its CSR goal – Better for the Planet. Partnered with Tomorrow's Forest we planted 7,000 trees across 1.7 hectares, contributing to the stabilization of soil in a previously affected area. More than just financing the €12,000 reforestation project, see in the pictures our colleagues rolling up their sleeves and joining the planting effort, demonstrating their great determination and passion for sustainability. This project has a positive impact in the communities we serve while it shows the commitment of Zeelandians in the preservation of our forests.   #Sustainability #Reforestation #BetterForThePlanet #ZeelandiaRomania #OneZeelandia #Keepexploring #Zeelandia 

Another event that made an impression in this decade was the fire at our Powder Plant II in April 1998. A lightning strike causes a fire and causes major damage to the machinery and the adjacent warehouse containing packaging and raw materials. The damage is enormous, but there is a tremendous drive to be able to resume production and supply the bakery as soon as possible. This succeeds: only in the first week after the fire is there some delay in deliveries. https://bit.ly/3Q8wmbJ #OneZeelandia #Keepexploring #heritage

Ever thought about how bacteria can be your bakery’s best friend? No, not the troublesome kind! We’re talking about fermentation: the natural process that can transform a given ingredient, creating wonderful flavours, textures and even colours. At Zeelandia, we’ve perfected this process to create customised solutions that integrate seamlessly into your production. From sourdough that enriches muffins and buns to fermented fruit and malt products that add unique flavours and textures to bread and pastries, the possibilities are endless! Why settle for the usual when fermentation can enhance your products? Explore how our innovative solutions can transform your bakery offerings—your consumers will thank you! Discover more here https://bit.ly/4fHIZ8c #Fermentationinnovation #Bakeryexcellence #Naturalgoodness #Zeelandia #Keepexploring

Zeelandia CSR Report 2023 – FAQ highlights Curious about our 2023 CSR initiatives? Our FAQ shares the essentials on Zeelandia’s sustainability goals, with the focus on "Better for people" and 'Better for the planet". Get the full answers in our FAQ and join us on our journey to make the world flourish! https://lnkd.in/ebpqHXMJ #Zeelandia #CSR2023 #Sustainability #Togetherweflourish

Podcast Tuesday! Don't miss out on the latest Agium Podcast (Michael Van Asperen): 'Today's CFO: Changing the Game!' with Peter van Wouwe, our CFO. Dive into insights on shaping the future through visionary strategy, empathic leadership, and unwavering integrity. Hear Peter's perspective on fostering innovation, engaging teams in change, and building a legacy of trust. Catch the full conversation (in Dutch) here: https://lnkd.in/eqAFBj88 #CFO #Leadership #Finance #FamilyBusiness #OneZeelandia

Meet Anna, our CSR Ambassador from Poland! In her video she explains why she’s passionate about Corporate Social Responsibility at Zeelandia and how responsible business can drive positive change. Her commitment reflects our mission to make the world flourish—supporting communities and embracing sustainable practices. Thanks to ambassadors like her, we’re inspired to keep exploring, together. Check more on our CSR on https://bit.ly/3JFDWGE #CSR #Sustainability #TeamZeelandia #TogetherWeFlourish #KeepExploring

Excited to share our latest insights on the power of fermentation in the bakery industry! Fermentation offers a natural way to enhance flavours and textures, and with Zeelandia’s tailor-made sourdough solutions, large-scale bakeries can easily integrate this process while ensuring consistent quality. Curious to learn more about how fermentation can elevate your products and streamline your processes? Read the full article to discover the endless possibilities. #BakeryInnovation #Fermentation #SourdoughSolutions #FoodTechnology #Zeelandia #KeepExploring