Publicación de Food4You

Al cerrar mi capítulo en Startup Grind, lo más importante siempre será el agradecimiento. En primer lugar, a la comunidad que formamos durante los últimos 11 años en Monterrey, Guadalajara y CDMX. A lás más de 7,000 founders, investors, y key stakeholders de los ecosistemas en cada una de las ciudades. Es increíble ver que muchos de los que empezaron a emprender al mismo tiempo que participaban en nuestra comunidad, han dado pasos gigantes! Entre ellos 3 de 5 unicornios en MX. En segundo lugar a cada una de las personas que dedicaron tiempo, a cambio de la satisfacción de dar un poco de regreso al ecosistema: Empezando por mis dos grandes aliadas en esto, Elizabeth Becerril Wong y Eva Rojas, de ahí María Fernanda Legaspi Yáñez, Sophia Gasca, y todo el team de Ronin PR, y todas las demás personas siempre apoyando el esfuerzo. En tercer lugar, a los sponsors y aliados de una década, BanRegio, BBVA, Amazon Web Services (AWS), Google, Oracle, Facebook, Tecnológico de Monterrey, la EBC, entre tantas otras. Y last but not least, a todos los speakers, que desinteresadamente nos acompañarón, no hay otra comunidad independiente que en la última década tenga un nivel de speakers cercano a lo que construimos gracias a cada uno de ustedes, en 6 Conferencias Regionales, y 200 eventos presenciales. Sería complejo tratar de hacer una lista con todos, aunque tal vez debería de hacerlo, no solo de hay muchos amigos, Alejandra, Hernán, Susana, Adriana, Andres, María, Leticia, Ximena, Mariana, Patricia, Adolfo, Adal, David, Ricardo, Rafa, Eric, Dave, Bob, Mike, Mark, Cristina, Blanca, y cientos más. Para todos aquellos que me han acompañado por más de una década, hemos creado 4Founders Forum by DSV10 una comunidad exclusiva para founders post seed series en donde en el último año hemos colaborado, con fondos como Sequoia Capital, Khosla Ventures, Upfront Ventures, KASZEK y Valor Capital Group, si quieren participar pueden registrarse aquí: https://www.4founders.org/

This interview was fun 😅! A little different than usual ... 🇬🇧/🇺🇸 version ⬇️ Thank you MamStartup, looking forward to Infoshare 2024 - the largest technology conference in CEE held in Gdansk, Poland on May 22-23. https://lnkd.in/eSSNcgt --------------- 🎙️ How much meat is in your meat? 🥩🌱 Mewery develops a unique type of hybrid product, in which the final mass is made from a combination of pig cells and microalgae. We combine the two organisms in one culture at a ratio of 1:1. 🎙️ How long can one animal be used to extract cells? 🧬 The principle is completely different. Initially, we took cells from the umbilical cord of the pig and isolated the ones that worked best in our co-cultivation method. We have recently completed the development of our own cell bank, where we store and repeatedly use pig cells that grow in a controlled manner. This source provides an unlimited supply of cells without the need to obtain them directly from the animal. 🎙️ Aren't you worried about accusations of misleading customers - that you are selling meat that, in the public mind, is not meat? 🍔 Absolutely not. We are selling them REAL meat. The only difference is the process of growing it, but the meat itself on a molecular level is the same. We just remove the growth process from the animal's body and simulate it in a controlled environment. 🎙️ How have you brought the worlds of science and marketing together? 👩🔬🧑🏻🔬 Because we are still in the research and development stage, the science teams dominate. There was no problem bringing the two worlds together because we were lucky to attract people who go beyond their area of expertise and focus on a common goal. We foster team unity by sharing our progress and common views, encouraging all team members to learn from each other. Even though every one of them works within their own specialization. 🎙️ What does the laboratory where the meat is made look like? 🚨 In our laboratory, there are machines that shimmer, glow, and heat. On one side of the lab, we have microalgae being cultivated to produce co-culture components. On the other side - bioreactors and incubators with microalgae-fed pig cells. 🎙️ What is the expiry date of your meat? ⏱️ What is certain is that our cultivated meat is more durable than conventional meat thanks to the method of co-cultivation with microalgae. The exact expiry date will be determined in a few months when we carry out such measurements. ... to be continued in the comments below ... ⬇️

Troovy, a sauce startup, is reportedly in discussions to raise ₹13 crore from new investors. This funding round aims to support the company's growth and expand its product offerings. The startup is gaining attention for its innovative approach to sauces and condiments, positioning itself as a player in the competitive food industry. #troovy #startup #isn #startuplife #startupbusiness #idea_glow_up #Idea_Glow_Up @idea_glow_up

Hoy prestamos a Zuustento en el elevator pitch. Esta es otra de las startups que fueron parte del programa de incubación de Angel Ventures y BLOQUE I Centro de Innovación y Creatividad Su fundadora Georgina Lopez encontró una oportunidad al elaborar proteína a base de insectos para ayudar a regenerar los músculos. Descubre en este video la solución que desarrollaron. #foodtech #startups #venturecapital #entrepreneurship

We are all geared up and ready for the #DemoDay 🔥 If you are curious to learn more about the latest ProVeg startups, what they are up to, and how the alternative protein landscape is evolving, tune in to the event at 5:45 pm, Cairo time 🙌 And of course, do not forget to vote for your favorite startup (AlProtein) 💚 #AlProtein #NewFoodConference2024 #ProVegIncubator #AlternativeProteins

Haciendo camino en la primera edición de The Way Startup Summit con las claves del Investor Deck.

¿Cuál es el ingrediente secreto para una asociación exitosa entre startups y grandes empresas? Descúbrelo en el último episodio de Decoding Innovation, donde Fred Schonenberg, fundador y director ejecutivo de VentureFuel, comparte información valiosa sobre cómo crear sinergias que conduzcan a soluciones reales. #Collaboration #Innovation #Strategy

The amount of coffee you use in relation to the amount of water you brew with is what determines how strong or weak a cup of coffee will be. The more coffee you use, the stronger the cup; the less coffee you use, the weaker the cup. ✨☕️ #CoffeeBenefits #BrewingSoon #WeCoffee #StartupBusiness #Tips #Startups

Startup Spotlight: StrawFish® 🌊 StrawFish, a pioneering US startup, has recently joined Connectd. They're making significant strides in sustainability by transforming over 250 million discarded seashells into biodegradable materials. Their efforts are drastically reducing the carbon footprint and plastic pollution in the disposables and packaging industries. Collaborating with top hospitality brands like CAVA, Royal Caribbean, and Shake Shack, StrawFish has achieved $2.98 million in sales in 2023 alone, growing at an impressive rate of 15% month-over-month. Their recent pilot of a new line of cold cups and plans to raise $4 million for further expansion position StrawFish for even greater impact. Interested in learning more about StrawFish or other innovative startups on our Connectd platform? Reach out to me to discover how these companies are reshaping their industries! #Founders #Startups #Fundraising #StartupSpotlight #Entrepreneurship #Connectd

A great night for Diego Rodríguez Valdés, for Cristian Tala Sánchez and for me, but specially for El Ecosistema Startup. A huge room crowded with founders on their way to Series A, representing a major opportunity to rather scarce Latam Series A funds that, sooner than expected, will encounter a plethora of founders particularilly well prepared for Series A scaling, delivering (more than) expected returns. Gran noche para Diego Rodríguez Valdés, para Cristian Tala Sánchez y para mi, pero sobre todo para El Ecosistema Startup. Sala llena de founders camino a Serie A. Una oportunidad para los escasos fondos Serie A, que más temprano que tarde se van a encontrar con una camada de startups particularmente bien preparadas para escalar y entregar los retornos que le exigen los inversionistas.