The iconic Quattro Ristorante, renowned for its masterful fusion of Italian and Mexican cuisines, opened Quattro Bistro in Churchgate, Mumbai. This brand-new restaurant is expected to enchant SoBo guests with its distinctive menu and welcoming atmosphere. It is tucked away on Jamshedji Tata Road, across from Satyam Collection and behind Eros Cinema. #retail #market #business #news #update #restaurant #india Read more: https://lnkd.in/g6Sk5cD2 BY - Vijetha Iyer, Content Editor, RestaurantIndia.in
RestaurantIndia.in
Technology, Information and Media
Faridabad, Haryana 26,579 followers
Authentic news updates, interviews, web features & best practices from domestic & international food business fraternity
About us
Restaurant India (www.restaurantindia.in) offers an ideal platform to promote your Food Venture and meet the right partners for your business. If you are a restaurant owner, food brand, restaurateur or a food supplier become a member of restaurantindia.in or get your business listed at restaurantindia.in
- Website
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http://www.restaurantindia.in
External link for RestaurantIndia.in
- Industry
- Technology, Information and Media
- Company size
- 11-50 employees
- Headquarters
- Faridabad, Haryana
- Type
- Privately Held
- Founded
- 2010
- Specialties
- restaurants, food, entrepreneurship, and business
Locations
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Primary
Charmwood Village
4-5th Floor
Faridabad, Haryana 121009, IN
Employees at RestaurantIndia.in
Updates
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The NMACC Arts Cafe, a new vibrant dining spot where beloved classics collide with creativity and culture, is proudly presented by the Nita Mukesh Ambani Cultural Center at BKC, Mumbai. #restaurant #india #market #business #news #update BY - Vijetha Iyer, Content Editor, RestaurantIndia.in Read more: https://lnkd.in/gG69f8JC
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Cajsa, the newest addition to ITC Hotels Limited' inventive culinary excellence and diversity has opened their doors at the ITC Gardenia, Bengaluru. ITC Hotels is known for being at the forefront of distinctive & thoughtful dining experiences. #restaurant #india #market #business #news #update Read more: https://lnkd.in/gptt5ygF BY - Vijetha Iyer, Content Editor, RestaurantIndia.in Anil Chadha, Chief Executive, ITC Hotels
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Omaxe Chowk, a prominent retail and dining hub in the heart of Delhi's Chandni Chowk, has added another highlight to its culinary offerings with the launch of Imperfecto Mehfil. This new restaurant by Bel Cibo spans over 6,000 sq. ft. and merges Mughal-inspired interiors with authentic Mughlai cuisine, creating a dining experience that reflects India’s rich culinary and cultural heritage. #retail #market #business #news #update #experience BY - Rishabh Sharma, Correspondent, IndianRetailer.com & Retailer Media Read more: https://lnkd.in/gNzg5N_V Jatin Goel, Executive Director of Omaxe Group
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As we step into 2025, culinary innovation, sustainability, and personalized dining are taking over the food scene. With evolving consumer preferences, the restaurant industry is adapting to meet the demand for healthier, more sustainable, and customizable dining experiences. #restaurant #india #market #business #news #update BY - Vijetha Iyer, Content Editor, RestaurantIndia.in Read more: https://lnkd.in/gCiUiC8K
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McDonald's, a leading global fast-food chain, has launched its first restaurant in Gangtok, Sikkim, located at West Point Mall. This marks a significant milestone in the brand's expansion within India’s retail and hospitality sector. The restaurant spans 2,240 sq. ft., accommodates 116 guests, and features contemporary interiors inspired by global design trends. #restaurant #india #market #business #retail #hospitality BY - Rishabh Sharma, Correspondent, IndianRetailer.com & Retailer Media Rajeev Ranjan, Managing Director of McDonald's India – North and East Read more: https://lnkd.in/gKRza6Ui
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Curefoods has announced the acquisition of Krispy Kreme’s South and West India operations from Landmark Group. This strategic move aims to diversify Curefoods’ portfolio and strengthen its presence in India’s growing foodservice and retail markets. #restaurant #india #market #business #news #update BY - Rishabh Sharma, Correspondent, IndianRetailer.com & Retailer Media Read more: https://lnkd.in/g_7gc-tx Ankit N., Founder of Curefoods.
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In recent years, Indian consumers' dietary preferences have shifted significantly due to growing health and wellness awareness. This change is particularly noticeable in the healthy drinks industry, where demands are rapidly evolving. As a founder of a healthy beverage brand, I've seen how these preferences are reshaping the market and driving innovation. #retail #restaurant #india #market #business #news Read more: https://lnkd.in/gFy6Y7V7
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Many Indians now consider coffee to be a refined lifestyle choice rather than just a daily habit. Coffee simply energizes you on a lazy day, whether you prefer filter coffee, latte or black coffee or any other varieties. The Indian coffee market is expected to undergo significant changes in 2025. #restaurant #india #market #business #news #update Read more: https://lnkd.in/gzE4mBnv Rajat Agrawal, CEO, Barista Coffee Company Limited.
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"🔥 Sizzle and Shine! 🔥 Nominations are NOW OPEN for the Barbeque Restaurant of the Year at the Restaurant Awards 2025 – Tamil Nadu & Kerala Edition! 🍖🎉 📅 Date: 31st January 2025 📍 Venue: The Westin, Chennai Celebrate your passion for flavors and elevate your barbeque game! Don’t miss this chance to be recognized. 🚀 👉 Nominate Now: restaurantindia.in/awards #RestaurantAwards2025 #BarbequeRestaurant #TamilNadu #Kerala #CulinaryExcellence #GrillAndSizzle #ChennaiEvents #FoodAwards #RestaurantIndustry"