Angel Yeast Extract

🎉✨ A heartfelt THANK YOU to all our amazing clients for your unwavering support throughout the years! Your trust in Angel means the world to us! As we step into a brand new year, we believe it will be even better together! Let's continue this incredible journey hand in hand. Wishing everyone a joyful and peaceful Christmas Eve! May your holiday be filled with warmth, love, and happiness! Here's to new beginnings and unforgettable moments ahead! Cheers! 🥳🥂 #Grateful #HappyHolidays #AnqiFamily #CheersTo2024

🌟 Wishing you a joyous holiday season and a New Year filled with new horizons and exciting possibilities! 🌟 We sincerely appreciate your partnership and outstanding contributions throughout 2024. Let’s continue to innovate, collaborate, and make this coming year even more remarkable. Cheers to new beginnings! 🎊🌟 Happy holidays to you and your loved ones! 🥂 #HappyHolidays #NewYear2025 #Partnership #Gratitude #CheersTo2025

En un mundo que enfrenta una creciente demanda de proteínas, AngeoPro proteína de levadura emerge como una solución innovadora. Esta proteína de levadura innovadora combina biotecnología de punta con experiencia tradicional en fermentación para ofrecer una fuente de proteínas sostenible y de alta calidad, que incluye: ✔️ Un contenido de proteínas premium de 80% ✔️ Un perfil completo de aminoácidos ✔️ Puntaje PDCAAS: 1.0 ✔️ Rica en BCAA ✔️ Probada clínicamente para su digestibilidad ✔️ Apoyo probado a la síntesis muscular AngeoPro iguala la excelencia nutricional de las proteínas animales al tiempo que adopta la responsabilidad ambiental. Es adaptable a diversas aplicaciones, desde alternativas a base de plantas hasta bebidas proteínicas, snacks, nutrición deportiva y más. Descubre la próxima generación de soluciones de proteínas: sostenibles, versátiles y nutricionalmente completas aquí: https://lnkd.in/gMgAuJhj

Angel Yeast held the inaugural International Symposium on Yeast Protein Science and Technology on December 11 in Yichang, Hubei Province. This groundbreaking event brought together experts, scholars, and industry leaders from home and abroad to discuss yeast protein's remarkable nutritional value and potential as a versatile alternative and perfect blending with animal- and plant-based proteins. The symposium also celebrated the launch of the Angeopro yeast protein brand, highlighting its innovative applications in nutritional and functional foods, dairy products, functional beverages, meat products, snacks, and baked goods. Together, we are paving the way for a sustainable and nutritious future! 🌱🍞🥛 Discover more about AngeoPro yeast protein: https://lnkd.in/gMgAuJhj #YeastProtein #Nutrition #FoodInnovation #Sustainability #Angeopro #ProteinScience

In a world facing growing protein demands, AngeoPro™ yeast protein emerges as a game-changing solution. This innovative yeast protein combines cutting-edge biotechnology with traditional fermentation expertise to deliver a sustainable, high-quality protein source, featuring: - 80% premium protein content - Complete amino acid profile - PDCAAS score: 1.0 - Rich in BCAAs - Clinically tested for digestibility - Proven muscle synthesis support AngeoPro™ matches the nutritional excellence of animal proteins while embracing environmental responsibility. It is adaptable for versatile applications—from plant-based alternatives to protein beverages, snacks, sports nutrition, and more. Discover the next generation of protein solutions: sustainable, versatile, and nutritionally complete here: https://lnkd.in/gWrw2VUc #AngeoPro #ProteinRevolution #VeganProtein #SustainableNutrition #FoodInnovation #AngelYeast

Meet AngeoPro: Revolutionizing Plant-Based Meat🥩🌱 Why leading plant-based brands choose AngeoPro: ✓ Superior nutritional profile ✓ Meat-like texture ✓ Sustainable production ✓ Neutral flavor ✓ Clean label ingredient 💪 Power your next plant-based innovation with AngeoPro. Learn more at https://lnkd.in/gMgAuJhj #PlantBasedMeat #FoodInnovation #FoofdTech #AlternativeProtein #MeatAlternative #YeastProtein #MicrobialProtien #Vegetarian

🌱Join us for a groundbreaking webinar on Microbial Proteins: Driving Transformation & Sustainability in the Food System with Protein Production Technology International! This session will explore the game-changing potential of microbial proteins—like yeast, fungi, single-cell proteins, and algae—to meet the global demand for sustainable, high-quality protein sources. 🌍✨ As the alternative protein sector evolves, we’ll delve into how these innovative solutions can enhance food security while overcoming challenges such as production costs and consumer acceptance. Hear from industry leaders about collaborative efforts shaping the future of food. Don't miss the chance to engage directly with our expert panel during the live Q&A! See you there! 🗓 Date: Wednesday, December 18th, 2024 🕖 Time: 2:00 PM (London)/ 9:00 AM(NYC) 👉 Register Here: https://lnkd.in/g-Cku4g9 #MicrobialProteins #Sustainability #AlternativeProteins #FoodSecurity 🍽💚

AngeoPro™ developed by Angel Yeast—a groundbreaking yeast protein that's reshaping the future of food! Dive into our newly released white paper, which explores: - AngeoPro's complete nutritional profile and health benefits - The science behind our innovative fermentation process - Why yeast protein is a superior alternative to traditional protein sources - Real-world applications of AngeoPro™ in various food products Are you ready to be at the forefront of the protein revolution? Download our free white paper and learn how AngeoPro™ is solving global food challenges with sustainable, nutrient-rich protein. https://lnkd.in/gWrw2VUc #AngeoPro #ProteinRevolution #SustainableFood #AngelYeast #InnovativeNutrition #FoodScience #HealthBenefits 🍽️💪

🌍✨ As global consumer demand for healthier diets rises and food and protein supply imbalances persist, yeast protein is gaining significant attention as a high-nutrition, sustainable, and eco-friendly microbial protein. To promote scientific research and technological innovation in yeast protein, Angel Yeast is proud to host the "1st International Symposium on Yeast Protein Science and Technology." We cordially invite you to join us in exploring the latest research advancements, technological applications, and future trends in yeast protein. This event is supported by the China Institute of Food Science and Technology, the Chinese Nutrition Society, and media partners, including Food Daily, Food Partner, etc. 📅 10-11 December 2024 🏝️ Grand Mercure Hotel, Yichang, Hubei Province Let's collaborate for a healthier future! 🌱💡https://lnkd.in/gMgAuJhj https://lnkd.in/g2Ts9wPA #YeastProtein #Sustainability #FoodInnovation #HealthierFuture #AngelYeast #InternationalSymposium #FoodScience #ResearchAndDevelopment #AngelYeast

🎉It's the final day at Fi Europe! Let’s make today unforgettable! Wishing everyone a fantastic day ahead! Thank you to everyone who stopped by our booth to learn more about our portfolio and expertise. We can’t wait to see you at the next Fi Europe! 🌱 https://lnkd.in/dqxcFWW #FiEurope2024 #AngelYeast #Sustainability #FoodInnovation #ProteinRevolution #CleanLabel #PlantBasedNutrition