2024 Recap: Top 5 Health and Nutrition Articles
As the year comes to a close, we are reflecting on this year's most viewed content from the Kerry Health and Nutrition Institute. Here are our Top 5 articles to help you catch up on what you might have missed:
1. Understanding Sustainable Nutrition: On-Demand Webinar
Explore the essential insights from our most popular webinar of the year, “Understanding Sustainable Nutrition”. In this session, Jack A Bobo, Juan Gabriel Aguiriano Nalda, Beatriz Jacoste Lozano, João Brites and other experts provide invaluable insights into the challenges and opportunities for innovation around sustainability and nutrition. You’ll learn how sustainability and nutrition intersect to shape the future of food, with actionable takeaways for industry leaders.
2. Unlocking Better Cognitive Health: How Ashwagandha Can Support Sleep and Reduce Stress
Dr Laura Collins discusses how mental health and stress impacts nearly every aspect of our health. You’ll discover how ashwagandha supports sleep, reduces stress, and promotes cognitive health, as well as the support nutrition can provide.
3. The Future of Food Powered by Advancements in Enzyme Technology
Step into the future of food as Dr Niall F. Higgins, Ph.D. and Dr Andreas Vogel explore how enzyme technology is revolutionising sustainability and innovation in food production. They also expand on the unique perspectives surrounding optimising enzymes through bio-engineering.
4. Training Your Immune System: Spotlighting Innate Immunity
Uncover the fascinating science of innate immunity with Dr Mimmi Lundahl. Learn more about the science of innate immunity and how it can be trained to better protect our overall health.
5. A Guide to the Unique Health and Nutritional Needs of Women
Explore this comprehensive and impactful guide with women’s health experts, such as Dr Lisa Ryan (RNutr), Dr Karin Dorrepaal, Dr Izaskun Monsalve, and Dr Mónica Olivares Martín, as they deep dive into understanding and addressing the distinct health and nutritional needs of women at every stage of life.
As we wrap up 2024, we are grateful to have had over 100,000 of you read, watch and engage with our content throughout the year. In 2025, we will be excited to bring you even more insightful and interesting articles, webinars and events.
Wishing you a happy, healthy, and nourishing holiday period!
Kerry Health & Nutrition Institute (KHNI) brings the voice of science to some of the most challenging questions facing the food and beverage industry, through a network of over 1,100 scientists, external collaborators and our Scientific Advisory Council.
For more on the science of healthier food, visit KHNI.
Consultant | Research Scientist | Metabolomics | Mass-Spectrometry | Food Chemistry | Technology Transfer | Collaboration | Competetive Intelligence | FTIR, HPLC, GC/MS | Tennis
5dThanks for sharing! Looking forward to more insightful content and events from the Kerry Health and Nutrition Institute in the new year!
Technical Sales Account Manager - Dairy & Food Nutrition at Connell Bros. Co. India Pvt. Ltd.- Wilbur Ellis Group
1wVery informative
Appreciate the work Kerry is doing around key health categories, as well as supporting the industry with education that raises the bar
R&D Director | Head of R&D | Technical Director | Innovation Leader
1wAwesome!!!
Gerente de produtos
1wx08