Consumers are more eager than ever to learn how to support their health. The good news is that there are numerous opportunities to impact health through food. By staying at the forefront of nutritional science, we can offer science-backed and clinically studied ingredients that cater to various consumer needs, including immune, digestive, and cognitive health. The best part is that we can seamlessly integrate these solutions into everyday food and beverage products like smoothies, teas, and even baked goods. Alexandra Boelrijk, Senior Director for ProActive Health at Kerry, talks about this in the video below. #Health #HealthandNutrition #ResearchandDevelopment #FoodScience
Instructif
Well done Alex, Alexandra Boelrijk - really nice video!
Interesting
R&D Director | Head of R&D | Technical Director | Innovation Leader
1moGreat video, thanks for sharing!!!