John I. Haas, Inc.’s Post

Did You Know: You can dispense wine just as you would beer? Not only is it possible, but dispensing wine from kegs offers several benefits over serving it by the bottle. One of the biggest advantages is the reduction in oxidation when you start serving from kegs and towers as opposed to bottles. Oxidation begins as soon as the bottle is opened, and prolonged exposure can alter the flavor. When serving from a keg, however, wine can maintain a consistent, fresh taste for much longer due to the pressurized environment of the keg! Interested in wine towers? Click the link below to check them out on our website: https://lnkd.in/ef3HW7jt

Fact or Myth: Towers are EXCLUSIVELY used to serve beer... Do you know the answer? It's a myth! While towers are commonly utilized to serve beer and do so extremely well, towers are more than capable of serving other beverages whether its wine, coffee, liquor and so much more. All it takes is some adjustments to the gas system and potentially swapping out the faucets/nozzles and you are well on your way to pouring the beverage of your choosing! Click the link below to explore our wide range of towers for all types of beverages: https://lnkd.in/ef3HW7jt

What if the biggest innovation in beer, wasn't a beer? 💭 Alright, stick with me. That's obviously a little bit 'clickbaity'. What I really mean is... What if the biggest innovation in the beer occasion, wasn't a beer? What if it was another refreshing, sessionable drink? But wait, why is this important? Well, some people don't like beer. Or get a bit bored of beer. We've all been there when you're sat at the pub with the same old pint, thinking 'do I really even want this?' And the alternatives to beer aren't hitting the spot. Some too strong, some too sweet, some take too long to make. The solution? The Session Spritz. Juicy, dry & refreshing. Served fast & consistent on tap. The future of the non-beer drinker is solved. _______ Fancy getting on board with the biggest innovation in the beer occasion? We are about to launch our latest round of funding and are registering interest now. Drop a comment or DM me and I can share more details on the raise & our pitch deck. #spritz #spritzontap #futureofbeer #beer

Do you know where beverage cartons originate and what happens to them after they’ve been used? Check out this short video from #TetraPak to learn more: https://lnkd.in/dbBcz8tN #letsGOfurther #gonaturegocarton

Learn How to Make Beer Kitchen's Brown Butter Lobster Mac and Cheese - KCTV5

Is your restaurant utilizing a bar inventory management system? These systems empower businesses to meticulously track stock levels and usage of liquor, beer, wine, mixers, and other bar beverages. Why is this crucial? 👇 It can help simplify your tasks, allowing you to: 🍺 Identify overpouring issues 🍺 Make informed purchasing decisions 🍺 Prevent expiration 🍺 Maintain consistent inventory counts And MORE! Navigate through the advantages and insights of bar inventory management systems with our latest article: https://hubs.li/Q02p8j_f0

Brewmasters, are you ready to take your craft to the next level? Unlock the secret to brewing exceptional craft beers with the power of flavor compounds! The craft beer revolution is thriving, with microbreweries and taprooms growing by 400% over the past decade. As brewers, you have the freedom to innovate like never before. With the right ingredients, you can push your creativity even further! Why Choose Flavor Compounds? -Ideal Solubility: Achieve perfectly balanced flavors using just 1.5-2% of your recipe—no more thick, sediment-heavy purees. -Consistent Taste: Ensure every pint is as delicious as the last with our all-natural, high-strength compounds. -Shelf Stability: Enjoy up to 2 years of shelf life without refrigeration, reducing storage needs and minimizing waste. -Cost-Effective: Save on labor and ingredient costs while maximizing flavor with our concentrated compounds. With endless flavor possibilities and customizable options, flavor compounds can truly transform your brewery’s offerings. Ready to craft the perfect pint? Dive deeper and unleash your brewing creativity today! #CraftingThePerfectPint #FlavorCompounds #Brewmaster #CraftBeer #BreweryInnovation #BeerCrafting #BreweryTips #FlavorRevolution #ItabercoFlavor #Itaberco https://lnkd.in/eKeZpXsg

When it comes to building big flavor into smaller, session-strength beers, smoke is fire. These five picks from the pros are sure to make sparks fly. https://lnkd.in/gS3QtAyV

Ever cracked open a cold one and wondered, "Who came up with this brilliant beer can idea?" Well, buckle up because I've got a frothy tale for you! Back in the day (we're talking the 1930s), beer was primarily served in glass bottles. But then, along came a game-changer: the beer can! In 1935, the American Can Company and Gottfried Krueger Brewing Co. teamed up to create the first-ever beer can. These beauties were made of heavy-gauge steel and were marketed as “Krueger’s Finest Beer.” Imagine trying to shotgun one of those! The innovation didn't stop there. By the 1960s, cans got a facelift with aluminum, making them lighter and more user-friendly. Fast forward to the late 1970s, and we got the beloved pop-top can, thanks to Ermal Fraze. No more fiddling with can openers – just a satisfying *click* and you're good to go. Today, beer cans are a staple in the beverage world. They’re eco-friendly, portable, and perfect for preserving that crisp, refreshing taste we all love. Plus, they come in all sorts of cool designs – talk about a win-win! So next time you're enjoying a beer, take a moment to appreciate the journey of the can in your hand. Cheers to innovation and the simple pleasures of life! 🍻 #BeerLovers #Innovation #Throwback #Cheers

Beer lid, beverage lid, how to press on the glass bottle? #capping #screwing #packing #machine