HowGood

HowGood's recently expanded reporting platform offers a centralized solution for measurement, reporting, and reduction across Scopes 1, 2 and 3. Our end-to-end carbon accounting solution brings our product carbon footprinting expertise to corporate GHG accounting, equipping food companies with the most streamlined and holistic path to emission reduction. Learn more about our expanded offering in a free webinar on February 7th at 11am EST -- reserve your spot here: https://lnkd.in/guE6HtJr

Join Ethan Soloviev this Thursday at The Spoon's Food Tech Summit to explore how generative #AI and other technologies are transforming how #food companies create products and feed us. Danone, Shiru, GPT Food Cam https://lnkd.in/euidmhqp

Join HowGood and VusionGroup next week at #NRF2025 booth #4938!

Prediction for 2025 and beyond: sustainability + traceability will be an inseparable data strategy for global food companies, product carbon footprinting will be the common language, and companies will lean into a distributed approach to sharing information. With help from a robust network of partners like IBM and TraceGains - HowGood is the only solution to offer the common language (PCFs) and supply chain engagement automation tools to exceed sustainability and traceability data goals within a distributed system. Check out my most recent article about the importance of distributed data, developing a common language, and how to get started.

"If we create a collapse within the #foodsystem because of loss of #biodiversity or #soil health, but we've solved #carbon, we're still going to have massive problems feeding the planet." - Alexander Gillett, CEO at HowGood, on why making food systems more sustainable requires a holistic approach that goes beyond just tackling carbon emissions in the S&P Global #ESG Insider podcast https://lnkd.in/edx7D_qU

“This year, we saw the #food and #beverage industry double down on #AI as a productivity tool (aggregating and analyzing #supplychain data, overcoming logistical and manufacturing hurdles) while further exploring its capabilities to innovate and drive radical industry change (formulating new #sustainable recipes, finding more diverse #ingredients substitutions, creating new ingredients). I anticipate that AI will influence 90% of the food we consume within the next three years, whether it’s helping #retailers and #restaurants navigate the growing challenges of climate disclosure regulations or providing solutions for protecting global #biodiversity. To get to that point, the food and beverage industry must continue experimenting with AI to discover new areas where the technology can drive meaningful change within the way we consume food and protect our natural resources.” - Ethan Soloviev, Chief Innovation Officer at HowGood, on the evolving role of #artificialintelligence in transforming the #foodsystem in Keep Cool https://lnkd.in/edu8cUtc

How can companies navigate the growing risks of greenwashing litigation? Ramya Ravishankar of HowGood joins Tom Hagy on the Emerging Litigation Podcast to share insights into strategies for mitigating these risks and enhancing corporate transparency and accountability. 🎧 Listen to the episode here: https://bit.ly/4iJqAdj If you find the discussion valuable, we’d love to hear your feedback—leave us a rating! #ESG #Sustainability #RiskMitigation #CorporateTransparency #CorporateAccountability

"Scope 3 emissions data plays such an important role in helping universities reduce their carbon footprint and meet their sustainability targets, and we're thrilled to work side-by-side with these universities to make a real, measurable impact." - Monalisa Prasad, Vice President of Sustainability at Chartwells Higher Education Dining Services, on why they're proud to be the first and only #foodservice provider in higher education to track #Scope3 #emissions https://lnkd.in/gMiEavjj

Carbon footprinting has emerged as a critical tool for the food industry to measure, manage, and mitigate environmental impact. Experts from HowGood and The Carbon Trust recently shared actionable strategies and insights on the topic. Head to our blog for the webinar recording and a recap of the key points that were shared to help food companies gain better knowledge of and utilize the power of carbon footprinting. https://lnkd.in/eE68d_ZE

In an industry-leading first, we are proud to announce our expanded partnership with HowGood, which offers a full view of Scope 3 emissions (data that represents all of the indirect carbon emissions produced throughout the supply chain). This first-of-its-kind partnership provides actionable data and insights that empower our guests to make choices that support our and our partner campus' shared sustainability goals. Read more about our Scope 3 emissions tracking on our website: https://lnkd.in/e9kwp8sv