Abigail Kirsch

Abigail Kirsch

Food and Beverage Services

New York’s premier culinary and hospitality group. Specializing in catering, events, and restaurant/lounge management.

About us

Abigail Kirsch is a richly diverse full-service hospitality brand. In addition to being a leader in off-premise catering, we own, operate, and manage over 100,000 square feet of event, restaurant, and lounge space at rooftop bars, hotels, and other real estate venues in the NY metropolitan area. Our proven mastery of delivering great food and world-class service — in addition to expert property management, human resources, and financial services — has positioned our brand well for continued future growth. As a division of Elior North America, we leverage relationships and resources coast to coast under one shared corporate umbrella with specialties that include Catering, Professional Dining, Cultural Institutions and Attractions.

Website
https://www.abigailkirsch.com
Industry
Food and Beverage Services
Company size
501-1,000 employees
Type
Public Company
Founded
1972
Specialties
Catering, Event Venues, Event Planning, Corporate Events, Philanthropic Events, and Weddings

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