Monthly Archives: February 2020

22 vegan dishes we’re drooling over at the Oscars aftermath

In line with this fabulous herbal awards season, the Governor’s Ball, the official Oscar after-party, is making plant-based food the star. While not exclusively vegan, the Michelin-starred menu, curated by celebrity chef Wolfgang Puck, offers over 40 plant-based options, which is an increase of around 20% over previous years. Here are some of the mouth-watering […]